tag:blogger.com,1999:blog-7676867444565830626.post3610826560589367836..comments2024-01-12T04:24:35.667+01:00Comments on Vanilla&Staubzucker: Coloured Easter eggs – Uova di Pasqua colorate– Ofarbane PisaniceVanilla&Staubzuckerhttp://www.blogger.com/profile/08928039259607920081noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7676867444565830626.post-16014893636731165822015-04-05T10:47:29.467+02:002015-04-05T10:47:29.467+02:00Thanks Anna, you are so kind!
I also collect the o...Thanks Anna, you are so kind!<br />I also collect the onion skins all year long to get this nice coloure.<br />Greatings form Italy and Happy Easter!Vanilla&Staubzuckerhttps://www.blogger.com/profile/08928039259607920081noreply@blogger.comtag:blogger.com,1999:blog-7676867444565830626.post-29485391316489239962015-04-03T18:08:52.962+02:002015-04-03T18:08:52.962+02:00Beautiful!!! In Poland we call them "kraszank...Beautiful!!! In Poland we call them "kraszanki" (because the colour is something between red and brown). I use dry onion skins (collected) all year long to dye Easter eggs. <br /><br />Greetings from Gdańsk (northern Poland),<br />Anna ZarembaAnonymousnoreply@blogger.com